Comments on: Winter Buckwheat Porridge http://www.greenkitchenstories.com/winter-buckwheat-porridge/?utm_source=rss&utm_medium=rss&utm_campaign=winter-buckwheat-porridge The healthy vegetarian recipe blog Thu, 09 Feb 2012 17:17:28 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Louise http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-6961 Louise Sat, 07 Jan 2012 09:49:32 +0000 http://www.greenkitchenstories.com/?p=787#comment-6961 Mmmmm, made this for breakfast today and it was delicious, filling and nutritious. I served mine with some pear compote I had left-over from yesterday. Thanks for sharing this, as I adjust to a gluten free diet it's great to find a blog like this with such appealing recipes that I look forward to trying. Mmmmm, made this for breakfast today and it was delicious, filling and nutritious. I served mine with some pear compote I had left-over from yesterday.
Thanks for sharing this, as I adjust to a gluten free diet it’s great to find a blog like this with such appealing recipes that I look forward to trying.

]]> By: Nat http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-5738 Nat Sat, 06 Aug 2011 16:24:43 +0000 http://www.greenkitchenstories.com/?p=787#comment-5738 Can't wait to try this on the first cold autumn days! Can’t wait to try this on the first cold autumn days!

]]> By: Pille @ Nami-Nami http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-3693 Pille @ Nami-Nami Mon, 27 Dec 2010 16:52:29 +0000 http://www.greenkitchenstories.com/?p=787#comment-3693 How interesting! We eat a lot of buckwheat in our house (Estonians in general do, I guess), but I cannot remember ever having sweet buckwheat!?! Very intrigued now! How interesting! We eat a lot of buckwheat in our house (Estonians in general do, I guess), but I cannot remember ever having sweet buckwheat!?! Very intrigued now!

]]> By: Ed Schenk http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-748 Ed Schenk Thu, 04 Feb 2010 17:35:45 +0000 http://www.greenkitchenstories.com/?p=787#comment-748 Great post. I have made buckwheat Blini ( for caviar) very tasty! Great post.
I have made buckwheat Blini ( for caviar) very tasty!

]]> By: The Cookie Girl http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-740 The Cookie Girl Wed, 03 Feb 2010 03:07:21 +0000 http://www.greenkitchenstories.com/?p=787#comment-740 Just love the beautiful photo. It makes me feel so cozy and warm just looking at it. I really must try the recipe. Just love the beautiful photo. It makes me feel so cozy and warm just looking at it. I really must try the recipe.

]]> By: Beatrice http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-739 Beatrice Wed, 03 Feb 2010 02:26:31 +0000 http://www.greenkitchenstories.com/?p=787#comment-739 This looks wonderful -- I bet the buckwheat has a neat texture, too. This looks wonderful — I bet the buckwheat has a neat texture, too.

]]> By: Jessica@Healthy Exposures http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-738 Jessica@Healthy Exposures Wed, 03 Feb 2010 01:21:28 +0000 http://www.greenkitchenstories.com/?p=787#comment-738 Oh wow, this is beautiful. I wish I could find whole buckwheat in the stores around me! But this certainly gives me all the more motivation to order it online :) Oh wow, this is beautiful. I wish I could find whole buckwheat in the stores around me! But this certainly gives me all the more motivation to order it online :)

]]> By: Cooking Rookie http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-737 Cooking Rookie Tue, 02 Feb 2010 22:50:33 +0000 http://www.greenkitchenstories.com/?p=787#comment-737 I love buckwheat - never thought of it in the context of dried fruit - but why not, it's a great idea! I've been experimenting a lot with a no-knead buckwheat dough, it's also a nice way to use that flavor http://cookingrookie.blogspot.com/2010/02/buckwheat-bread.html and it makes great pizza crusts too http://cookingrookie.blogspot.com/2010/01/sun-dried-tomato-and-roast-beef-pizza.html Now I'll need to try your recipe as well. Looks like buckwheat will be my grain of the month :-) P.s. your pictures are ABSOLUTELY BEAUTIFUL! I love buckwheat – never thought of it in the context of dried fruit – but why not, it’s a great idea!

I’ve been experimenting a lot with a no-knead buckwheat dough, it’s also a nice way to use that flavor http://cookingrookie.blogspot.com/2010/02/buckwheat-bread.html
and it makes great pizza crusts too
http://cookingrookie.blogspot.com/2010/01/sun-dried-tomato-and-roast-beef-pizza.html

Now I’ll need to try your recipe as well. Looks like buckwheat will be my grain of the month :-)

P.s. your pictures are ABSOLUTELY BEAUTIFUL!

]]> By: Green Kitchen Stories http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-321 Green Kitchen Stories Mon, 04 Jan 2010 23:29:20 +0000 http://www.greenkitchenstories.com/?p=787#comment-321 Thank you all for the nice comments! Sara: We are equally in love with <a href="http://sproutedkitchen.com" rel="nofollow">Sprouted Kitchen</a>! Thank you all for the nice comments!
Sara: We are equally in love with Sprouted Kitchen!

]]> By: Sara http://www.greenkitchenstories.com/winter-buckwheat-porridge/comment-page-1/#comment-319 Sara Mon, 04 Jan 2010 15:53:19 +0000 http://www.greenkitchenstories.com/?p=787#comment-319 Love love your site! This breakfast looks so perfect for cold mornings. Love love your site! This breakfast looks so perfect for cold mornings.

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