Vegan & Gluten Free Christmas 2011
A while back we received an email from one of the editors at Bon Appétit Magazine, asking if we wanted to create a vegan and gluten-free Christmas …
A while back we received an email from one of the editors at Bon Appétit Magazine, asking if we wanted to create a vegan and gluten-free Christmas …
A while back we spent a weekend on the island Gotland in southern Sweden. One of their traditional dishes is baked saffron pancake with whipped cream …
There is a special place in Stockholm where we go when we want to get closer to nature, and it is incredibly beautiful this time …
Are we the only ones fantasizing about crazy ice cream combinations with only natural ingredients? We know that there is a whole world of healthier …
Before we let you in on the secret how to make these insanely delicious zucchini spelt cupcakes, I believe I have to thank someone. My birthday was …
Have you ever seen a group of people jumping like frogs around a leaf covered pole? You have?! Then you must have been visiting a …
After six months of traveling around the world, our life has now finally settled back to normal. And that is when we realize that we …
We are back in our kitchen. Trying new recipes. Thinking back on six unbelievable months. While it is snowing outside. Snowing. In April. That is …
Our little baby turns 1 today, so this text is to her. Maybe in a couple of years, she can go back and read this …
Say hello to The Alkaline Sisters, our guest posters for this week. The Alkaline Sisters is a beautiful blog run by two sisters – Julie …

Category Archive: Dessert